Michael Adams Green Mountain Mustard and Gredio

Michael Adams, Owner
Green Mountain Mustard & Gredio

Get tips & tricks to grow your food business

  • Find out what you need to make your business successful
  • Discover proven ways to double your online sales
  • Learn how to sell more product at events & farmer’s markets

Join 3,287 food business owners getting more sales.

Showing posts from: Food Business Tips

5 Ways the Food Industry will Change in 2018

Happy New Year! Over the past few months, I’ve been noticing some trends on the grocery store shelves: new products, unique branding strategies, and I’ve honestly learned a couple more lessons. I’d love to share my view on the 2018 industry with you. While I don’t have a hand in the specialty food industry anymore,…

Continue Reading

Digital Strategies

3 Digital Strategies to Reach Shoppers When You Land a New Retailer

Many food industry veterans have said ‘It’s easy to get on the shelf. The hard part is getting off the shelf.” Well, that’s certainly true. What the means is that it’s easy to get new store accounts and some shel=f space. While a small victory, the challenge is just beginning. Now, how do you get…

Continue Reading

launch food business

What I’d do Differently if I Launched a Food Business Again

Thank you so much for your comments from the closing of Green Mountain Mustard. It has meant a lot to me as I transition into traditional full-time-job-life again. I’ve had a lot of conversations with many of you – in the comments, and heck, even in real life. Questions about transition, marketing, selling, and more….

Continue Reading

« Older Posts